A few weeks ago I saw an article on Digital Photography School about freezing flowers and photographing them to get cool macro shots, so I thought I’d give it a try.

I used regular tap water instead of distilled water because I wanted to get that milky/foggy effect in the images to go with the white daisy. But I definitely want to try this out again with distilled water and different types of flowers.

Have you ever experimented with frozen flowers? If so, share a link to your images below! I’d love to check them out. 🙂

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